Chicken biryani

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Chicken biryani. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Chicken biryani is one of the most favored of current trending meals on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Chicken biryani is something that I've loved my entire life.

Many things affect the quality of taste from Chicken biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken biryani is 12 person. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Chicken biryani using 42 ingredients and 10 steps. Here is how you cook that.

There is no one who don't love biryani.
Packet k masale ki biryani kha kar agar thak gae hain tou ye recipe try zaroor karen.
#chickenbiryani
#biryani

Ingredients and spices that need to be Take to make Chicken biryani:

1. 1 kg Chicken
2. 4 Potatoes
3. 1 cup Oil
4. 5 cup Rice . Sela rice soaked for 4 hour
5. 4 Onion medium size crisp fry
6. 2 bay leaf
7. 4 cloves
8. 1/2 tsp sabut kali mirch
9. 2 choti elaichi
10. 1 bari elaichi
11. 1 inch cinnamon stick
12. 1 star anise
13. 2 tsp Zeera
14. 3 Tomatoes medium size finely chopped
15. 1 1/2 tbsp Red chilli
16. 1/2 tbsp Haldi
17. 1 tbsp Salt . Or to taste
18. 1/2 tbsp Garam masala
19. 1 tbsp Green chilli paste
20. 1 tbsp Ginger garlic paste
21. 1/2 cup Dahi
22. For layering mixture
23. 1 cup Fry onion
24. 1 tbsp Zeera
25. 1 cup Fresh coriander
26. 1/2 cup Fresh Mint
27. 4 Slit green chilli
28. 1 tsp Orange colour
29. 2-3 drops Kewra essence
30. For rice
31. 5 cup rice soaked (if sela 4 hour)(if basmati ½hour)
32. Pani
33. Namak jitne cup rice hai osse 1 tsp zayada mene 6 tsp liya hai
34. 1 tbsp Zeera
35. 1/4 cup Fresh coriander
36. 1/8 cup Fresh mint
37. 1 bay leaf
38. 2 cloves
39. 2 slit green chilli
40. 4 se 5 sabut kali mirch
41. 1/2 inch cinnamon stick
42. 2 green chilli

Instructions to make to make Chicken biryani

1. Sub se phele pyaz ko fry kar lein. Or side par rakh dein g.
2. Alag pot me chawal ko boil par rakhen g. Bara bartan lena hai ta k chawal khule khule paken. Phele pani boil raken 5 cup chawal k liye 6 tsp namak,or uper likhe sabut garam masale, mirchi, zeera or dhanya or podina dal dein pani me boil ajae phir chawal dal dein tez anch par pakae. Chawal me 1 kani reh jae tou pani drain kar k side par rakh dein.
3. Pyaz wale hi oil me sb se phele zeera or sare garam masale dal dein.Phir os me adrak lehsan paste dalen or bhone
4. Phir chicken dal kar fry karen or thora sa orange food color dal dein.chicken ka colour change ho jae phir aloo dal dein agar pani ki zaroorat hai tou thora pani dal kar halki anch par chicken or aloo ko pakne dein. Lid cover kar dein.
5. Aloo half pak jaen phir os me tamater, green chilli paste,lal mirch, haldi or garam masala or namak dal dein ache se bhone (agar chicken cook ho gai hai tou alag nikal kar rakh dein warna biryani me pori chicken bikhar jae gi) phir ½ cup pani dal kar lid cover kar k pakne dein.
6. Masala oil alag kar dein phir os me dahi dalen or low heat par 5 mint bhone.
7. Ek mixture tayar karna hai dhanya podina zeera or fried pyaz ka quantity uper likhi hai.
8. Ab layar k liye phele half qorma alag kar lein g.
9. Bara or khula bartan lena hai phele qorma ki layar phir thore chawal dalne hai phir fried pyaaz wala mixture or phir remaining qorma phir remaining chawal dal dein phir fried onion mixture or slit green chilli
   Or orange food colour,kewra essense dal dein.
   Ab low heat par dam par rakh dein 15 mint me dam ajae ga.or biryani tayar.
10. Garam garam Biryani serve karen green raite or salad k sath.

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So that's going to wrap this up with this exceptional food How to Make Speedy Chicken biryani. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!