Chicken Shami Kabab

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Chicken Shami Kabab. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Shami Kabab is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Chicken Shami Kabab is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Chicken Shami Kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Shami Kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Shami Kabab is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Shami Kabab estimated approx 1 hr.

To get started with this particular recipe, we must prepare a few ingredients. You can have Chicken Shami Kabab using 19 ingredients and 3 steps. Here is how you can achieve that.

#kebabday
#cooksnapchallenge
With the sudden task of preparing kebab this choice of chicken kebab was the easiest for me with available ingredients in my pantry.
I thank Ms. Nargis Shaikh Shaukat for her easy recipe which I recreated with very slight variations on this World Kabab Day

Ingredients and spices that need to be Make ready to make Chicken Shami Kabab:

1. 300 gms chicken mince
2. 1/2 cup chana daal boiled
3. 3 dry red chillies
4. 3 green chillies
5. 2 boiled potatoes
6. 1 tsp kashmiri red chilli powder
7. 1/2 tsp turmeric powder
8. 2 eggs
9. 1 lemon
10. 1/2 tsp amchur powder
11. 1/2 tsp coriander powder
12. 1/2 tsp cumin powder
13. 1/2 tsp garam masala powder
14. 1 onion chopped
15. Few Coriander leaves
16. as needed Vegetable oil
17. 1 tsp butter
18. 1 tsp ginger paste
19. 1 tsp garlic paste

Steps to make to make Chicken Shami Kabab

1. Take a mixer jar to add boiled chana dal and chicken mince, red chili powder, coriander, cumin, turmeric powder, salt, green chili, and grind well and transfer into a bowl. Add and mash the potatoes, add lemon juice, amchur powder, garam masala, chopped onion, coriander leaves, green chilies, and the beaten eggs. Finally, add some butter and keep the mixture in the fridge for 30 minutes.
2. Take a nonstick frying pan to add 2 tbsp oil for shallow frying. Make round flat balls and put them slowly one by one. Turn after one side is cooked well.
3. Now take a serving plate and garnish with your own choice of sauce and salad and enjoy

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So that's going to wrap this up for this special food Recipe of Favorite Chicken Shami Kabab. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!