Best chicken curry, EVER

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Best chicken curry,  EVER. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Best chicken curry,  EVER is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Best chicken curry,  EVER is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Best chicken curry,  EVER, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Best chicken curry,  EVER delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Best chicken curry,  EVER using 17 ingredients and 11 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Best chicken curry,  EVER:

1. 2 medium onions
2. Butter
3. 2 cinnamon sticks
4. 3 cardamom pods
5. 1.5 kg chicken pieces
6. 1/2 tsp turmeric
7. 1 bunch coriander
8. 2 green chillies (optional)
9. 2 tsp coriander seeds
10. 2 tsp cumin seeds
11. 3 cloves garlic
12. Ginger (about 1cm piece)
13. Masala (according to taste)
14. Potatoes
15. Mushrooms (optional)
16. Fresh or frozen peas (optional)
17. Salt to taste (preferably course salt)

Instructions to make to make Best chicken curry,  EVER

1. Chop onions finely
2. Fry in butter with cinnamon and cardamom till golden brown
3. Add chicken and braise on medium heat till it starts drawing water
4. Pound coriander, chilli, coriander seeds, cumin seeds, garlic, ginger and salt in a mortar and pestle to form a fine paste and add to the chicken with the turmeric
5. Add masala according to taste. Allow to cook for a few minutes. Add a little water if the masala starts to stick to the bottom of the pot
6. Add potatoes
7. Add about a cup of water (use less if cooking with mushrooms)
8. Cover and allow to cook on medium heat for 20-30minutes or till the potatoes are just tender
9. Add peas in the last 10minutes of cooking
10. Serve with basmati rice, roti, naan or paratha
11. 

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So that is going to wrap this up for this exceptional food Recipe of Homemade Best chicken curry,  EVER. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!