Chicken Lababza Curry

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Chicken Lababza Curry. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Chicken Lababza Curry is one of the most popular of current trending foods on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Chicken Lababza Curry is something which I've loved my entire life.

Many things affect the quality of taste from Chicken Lababza Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Lababza Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Chicken Lababza Curry using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Chicken Lababza Curry:

1. 1 kg Chicken
2. 2 pcs Onions
3. 3 pcs Tomato
4. 2 tsp ginger garlic paste
5. 1 tsp Garam Masala
6. 1 tsp turmeric powder
7. 1 tsp red chilli powder
8. 1 tsp coriander powder
9. 1 tsp cumin powder
10. 1 tsp cumin seeds
11. 1 tsp chicken masala
12. leaves coriander
13. Half TSP lemon juice
14. Salt
15. 100 ml Mustered oil

Instructions to make to make Chicken Lababza Curry

1. Wash the chicken and marenate with ginger garlic paste, salt, lemon juice.. and leave for 30 min
2. Add some oil in pan and heat.. add cumin seed and then add onions and fry till golden brown.. add ginger garlic paste and sotte for 2 min.. now add tomatoes and salt.. when the tomatoes will be softened add masala powders (turmeric, red chilli, cumin, coriander).. when the masalas started to leave oil add chicken and fry it for 10 minutes.. when the chicken has been light softer then add chicken masala and cover up the lid of the pan in medium to low hit for 10 to 15 minutes..
3. When the chicken almost cooked and started to leave water from itself add some coriander leaves and garnish with onions and coriander leaves
4. Server it hot with rotis or rice.. #Eiduladha

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Ultimate Chicken Lababza Curry. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!