Chicken Thai green curry

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Chicken Thai green curry. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Thai green curry is one of the most well liked of current trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. Chicken Thai green curry is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Chicken Thai green curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Thai green curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Chicken Thai green curry using 11 ingredients and 4 steps. Here is how you cook it.

#global
Thai curry is a popular dish of Thailand now across the globe people loves Thai curry . It comes in 2 variations green and red . I prepared Thai green curry .

Ingredients and spices that need to be Make ready to make Chicken Thai green curry:

  1. 2 Chicken breast
  2. 200 ml Coconut milk
  3. 4 tsp Olive oil
  4. to taste Salt
  5. 8-10 Green coriander roots
  6. 1 1/2 inch Galangal or Thai ginger
  7. 6 Thai green and red chillies
  8. 1/2 Kafir lime
  9. 2 Kafir lime leaves
  10. 3 Lemon grass sticks
  11. 1 Carrot diced

Steps to make to make Chicken Thai green curry

  1. 1 cut chicken breast into small pieces.
  2. Make a paste of Thai ingredients of green curry. Lemongrass roots. Thai ginger. Chillies kafir lime leaves (2) coriander stems.
  3. In a pan add oil. Add green curry paste. Fry it for 4 minutes
  4. Add chicken pieces. Salt cook for 3 minutes. Add coconut milk and water. Add 2 kafir lime leaves. Let it cover and cook for 5 minutes. Add carrots and juice of half kafir lime. Cook till chicken becomes tender. Serve with jasmine or plain steamed rice.

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