Chicken Kofta

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Chicken Kofta. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Kofta is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. Chicken Kofta is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Chicken Kofta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Kofta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Chicken Kofta using 26 ingredients and 8 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Chicken Kofta:

1. For Seasoning the chicken–
2. 1/2 kg Chicken(boneless)
3. 1 big onion (cut into fine sliced then fry golden brown)
4. 2 tbsp Sattu (roasted Bengal gram powder)
5. 1 tsp Ginger Garlic paste
6. 2_3 green Chilli (finely chopped)
7. Coriander leaves (finely chopped)
8. 1 tsp Garam masala powder
9. to taste Salt
10. For Kofta curry–
11. 2 Tbsp Mustard oil
12. 1 Bay leaves
13. 1 Cinnamon stick,
14. 2 Cloves
15. 2 green and black Cardamom
16. 1/2 tsp Shahi jeera (black cumin)
17. 1 Tbsp Ginger Garlic paste
18. 3 Green Chilies
19. 2 medium Onion
20. 1 large Tomato
21. 2 tsp Chilli powder
22. 2 tsp Coriander powder
23. 1 tsp Garam Masala powder
24. 2 tbsp Yoghurt
25. Coriander Leaves
26. to taste Salt

Steps to make to make Chicken Kofta

1. Mince the chicken and season it with salt, garam masala powder, brown onion, sattu, green chilli, coriander leaves and ginger garlic paste and mix well. Make small meat balls and keep aside.
2. If u want u can fry the koftas. Heat the oil over a medium high heat in a large frying pan.
3. Now add the ground spices and fry for a seconds. Then add the onion tomato puree, garlic and ginger paste and fry until golden, stirring occasionally, about 5-10 seconds.
4. Now add the powder masala and fry for a further minute, stirring continuously to prevent burning.
5. Once raw smell is gone add the garam masala powder and yoghurt and fry few minutes.
6. Add a cup of water and bring it to boil. Lower the flame and add the meatballs. Simmer for 10 minutes.
7. Garnish with green chilli and fresh coriander leaves.
8. Serve hot with Rice pulao or roti ya paratha.

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Perfect Chicken Kofta. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!