Saag chicken with makai ki roti & Homemade butter
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Saag chicken with makai ki roti & Homemade butter. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Saag chicken with makai ki roti & Homemade butter is one of the most favored of current trending meals in the world. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Saag chicken with makai ki roti & Homemade butter is something which I have loved my entire life.
Many things affect the quality of taste from Saag chicken with makai ki roti & Homemade butter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Saag chicken with makai ki roti & Homemade butter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Saag chicken with makai ki roti & Homemade butter is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Saag chicken with makai ki roti & Homemade butter estimated approx 1 & half hour.
To get started with this recipe, we must prepare a few components. You can have Saag chicken with makai ki roti & Homemade butter using 25 ingredients and 5 steps. Here is how you can achieve that.
#defenceday
Roti nahi kabhi Shaheedon se lipat kar
Ye hosla hai mere watan ki maaon mein.
Ingredients and spices that need to be Get to make Saag chicken with makai ki roti & Homemade butter:
- 1/2 kg Chicken
- 1 kg palak finely chopped
- 1 pao Methi chopped
- 1 kg saag finely chopped
- 1 bowl Green coriander
- 8 green chilli
- 1 tbsp Ginger garlic paste
- 2 onion slice
- 2 Tomato chopped
- 1 cup yogurt
- 1 tsp Lal mirch powder
- 1 tsp Kutti lal mirch
- 1 tsp Turmeric powder
- 2 tsp coriander powder
- 1,1 tsp salt
- 1/2 tsp Garam masala powder
- 1 cup oil
- For makai roti
- 2 cup makai atta
- 2 cup simple atta
- 1/2 tsp salt to taste
- Water as a required
- For butter
- 1 bowl blai
- 1 glass Water
Instructions to make to make Saag chicken with makai ki roti & Homemade butter
- Pateeley main oil garam kar ke Pyaz golden brown fry karen or phir Adrak lahsan paste 1tbsp dal ke bhoun karen, ab chicken dal kar bhoon lain, jab pani dry hojaye to
ab Tamater dal ke bhoon lain, phir tamam masaley dal ke bhoon lain, ab Dahi dal ke bhoon lain jab oil uper ajaye to anch band kardain, - Ik Pateely mein palak, methi, dhania, saag, hari mirchy salt or aik glass water daal kar 15 mint whistle dein.. Hand mixer se grand kar lein.
- Ab chicken main dal ke mix karen or 5 min tak bhoon lain, phir Hari mirch chopped 2 dal ke 10min halki aanch pe dum mein cook karein. dish out karen,
- Attay me nmk Mila lein. Pani dal kar sakht atta ghound lein. Na sakhat ho or na he narm ho....half hour ke baad dubara ghound lein ke set hojaye. 1 ghanta frij me rakh dein ke makai roti bnaty wqt na touty. Makai Roti bailty wqt ap koi shape Dena chhaty hen jesy mainy the Hai to ap shape de dein. Taway par 1 tbsp oil dalein or makai roti bail kar taway par dalein. Sb makai rotiyan aisy bana lein.
- Milk shake waly jhag me balai or water dal kar itna grand karein makhn upar a Jaye plate mein makhn dal ke equal kar lein. Freezer me cool kar lein or cutting kar ke saag or makai ki roti ke sath serve karein.
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So that's going to wrap it up with this special food How to Prepare Perfect Saag chicken with makai ki roti & Homemade butter. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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